{"id":5660,"date":"2018-07-06T08:00:44","date_gmt":"2018-07-06T06:00:44","guid":{"rendered":"https:\/\/www.sofine.eu\/?p=5660"},"modified":"2021-07-12T15:11:36","modified_gmt":"2021-07-12T13:11:36","slug":"zomerse-tostadas","status":"publish","type":"post","link":"https:\/\/www.sofine.eu\/nl\/recepten\/zomerse-tostadas\/","title":{"rendered":"Zomerse Tostada\u2019s met SoChickensticks en Mango-salsa met kidneybeans"},"content":{"rendered":"<p>Snij de rode ui in dunne reepjes. Meng in een middelgrote kom de rode ui, het limoensap (bewaar een beetje limoensap voor door de sojayoghurt), de olijfolie en de koriander en breng op smaak met zout. Snijd de mango in blokjes en laat de bonen uitlekken. Voeg de mango en bonen toe aan de dressing; zet koel weg tot nader gebruik. Verhit olie in een pan en bak de SoChicken sticks volgens gebruiksaanwijzing op de verpakking. Verwarm ondertussen de tortilla\u2019s in de oven of rooster ze in een koekenpan. Snij de SoChicken sticks in stukjes. Doe wat sojayoghurt in een kommetje en voeg 1 of 2 tl limoensap naar smaak toe. Verdeel de sojayoghurt met een lepel over de tostada\u2019s (geroosterde tortilla\u2019s). Verdeel de stukjes SoChicken sticks met mango zwarte bonen salsa over de tostada\u2019s. Serveer met partjes limoen.\u00a0<em>Tip: voeg evt. aan de salsa stukjes tomaat en avocado toe. <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Snij de rode ui in dunne reepjes. Meng in een middelgrote kom de rode ui, het limoensap (bewaar een beetje limoensap voor door de sojayoghurt), de olijfolie en de koriander en breng op smaak met zout. Snijd de mango in blokjes en laat de bonen uitlekken. Voeg de mango en bonen toe aan de dressing;&hellip;<\/p>\n","protected":false},"author":1,"featured_media":5661,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"status","meta":{"footnotes":""},"categories":[9],"tags":[],"cuisine":[592],"course":[582,583],"class_list":["post-5660","post","type-post","status-publish","format-status","has-post-thumbnail","hentry","category-recepten","post_format-post-format-status","cuisine-mexicaans","course-hoofdgerecht","course-lunch","category-9","description-off"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v25.1 (Yoast SEO v27.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Zomerse Tostada\u2019s met SoChickensticks en Mango-salsa met kidneybeans - SoFine NL<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sofine.eu\/nl\/recepten\/zomerse-tostadas\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Zomerse Tostada\u2019s met SoChickensticks en Mango-salsa met kidneybeans\" \/>\n<meta property=\"og:description\" content=\"Snij de rode ui in dunne reepjes. 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